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Bbq

Monday, January 10, 2011

Joe Foodie

Round House BBQ: New Kid on the BBQ Block

Round House BBQ has been open for roughly 6 months. In that time, owner Chris Hancock and his crew have been serving up tasty smoked meats and made from scratch side dishes.

Open since July in a so called "cursed building," Round House BBQ is trying to prove people wrong.  Owner Chris Hancock, a former construction worker, has no previous restaurant experience.   Even as a novice, Hancock knows how to make some tasty barbeque.   Round House's location at 2760 West Jefferson Avenue has been three different restaurants in the last few years.  First a diner then a Mexican restaurant and now Round House, the 50s style diner exterior makes Round House the most unique looking BBQ restaurant in the area.   Working in the confines of a truly small kitchen and back room leaves the cooks at a disadvantage at busy times, but they are getting used to the rushes.  On Friday and Saturday nights they may seat close to 200 …

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